Siren in the Kitchen

Culinary Excursions in the Kitchen with Holly Brown

Find Siren in the Kitchen Cooking Class schedule and menu options below or contact us to schedule a private cooking class.  Tickets must be purchased in advance.  All classes are $135.00 and include two hours of hands on menu preparation, time for a shared meal, and a Siren Song wine pairing.

 

Private Class Menu Options

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DÉJEUNER FRANÇAIS
FRENCH BISTRO STYLE LUNCH

Multi-Course Cooking Class
with Lunch and Wine Pairings

Create pan seared Chicken Dijon, finished in fragrant mustard créme sauce, with potatoes and greens. Enjoy sweet French crêpes for dessert

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GET TO KNOW DOUGH!
BREAD AND PIZZA BAKING

Multi-Course Cooking Class
with Lunch and Wine Tastings

Learn to make and shape classic French Baguettes and Italian Pizza dough balls from scratch. Bake your own pizza for lunch with a glass of Siren Song Piazza.

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COOKIES AND CONFECTIONS COOKING CLASS

Hands on Cookie and Confections Preparation with Sparkling Wine

Discover the tips of French pastry chefs as you learn to make 3 unique French Macarons, Chocolate Cherry Cordials and Balsamic Glazed Pecans.


Classes Include

  • Multi-course, hands on menu preparation followed by a shared meal and Siren Song wine pairings.
  • Cooking classes take place in our Provencal style commercial kitchen at the Siren Song Vineyard Estate and Winery.
  • You'll learn menu planning, recipe execution, knife skills, plating tips and food preparation techniques.
  • Cookware, utensils, and ingredients provided.
  • Kitchen staff takes care of clean up.
  • Espresso service will be offered upon arrival.
  • Each participant receives a “Siren in the Kitchen” apron.
  • Minimum class size is 6, maximum is 14.

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Cost & Reservations

Classes are $135 per person. Classes feature hands-on menu preparation, followed by a shared meal paired with Siren Song wines. Tickets must be purchased in advance, or reserve a private cooking class with our Siren in the Kitchen, Holly Brown, by calling us at (509) 888-4657 or email us at events@sirensongwines.com.


Additional cooking class menus are available for private groups. 
All private classes are $135 per person and require a minimum of 6 and a maximum of 14 participants.