The Art of Herbs and Spices
An interactive Cooking Class and Food and Wine Pairing with Executive Chef, Holly Brown
(2 Sessions Available at 1pm and 4 pm)
A Hands-On Cooking and Wine Pairing Experience with Chef Holly Brown. Discover the secret to elevating everyday dishes with the magic of herbs and spices.
Join us at Siren Song Winemaker’s Loft & Bistro for a flavorful, hands-on culinary experience inspired by the fragrant herbs of Provence, France.
In this interactive class, you’ll explore how herbs and spices can transform simple ingredients into extraordinary dishes. Learn the art of layering flavors, balancing seasonings, and creating your own signature Herbs de Provence blend.
Then, put your new skills to work as you prepare homemade crostini topped with a delicious, herb infused Caprese paired with Siren Song wine.
Cooking Class is $55 Per Person
90 Minute Sessions at 1pm and 4pm
Only 10 Seats Available in Each Session
What You’ll Experience:
Learn how to elevate flavors using fresh and dried herbs and spices.
Create your own custom Herbs de Provence blend.
Make homemade crostini and prepare a delicious Caprese appetizer.
Enjoy a guided food and wine pairing featuring Siren Song wines.
Take home your handcrafted Herbs de Provence blend to bring a little French-inspired flavor into your own kitchen.
Come ready to cook, sip, learn, and be inspired! You’ll leave with new culinary skills, delicious memories, and a little taste of Provence to enjoy at home.