France Food and Wine tour
Annual Food and Wine Lover’s Trip to France
10 Days and 9 Nights of Culinary Adventure
April 20-29, 2027
Siren Song Member Exclusive
Join us for an all-inclusive, culinary adventure through France's most enchanting wine regions: Champagne, Burgundy, and Provence.
The Experience
Discover the most renowned wine regions of France while indulging in world-class culinary excursions. From cellar tastings to farm-to-table feasts, every detail is expertly planned so you can simply relax and savor the journey.
Trip Highlights
Luxury & Comfort: Rest easy in 5-Star hotels located steps away from local cafés, boulangeries, and shopping.
Gourmet Dining: Indulge in farm-to-table feasts and unforgettable Michelin Star restaurant experiences.
World-Class Wine: Sip Veuve Clicquot in Reims, explore Grand Cru vineyards in Burgundy, and savor the famous Rosés and Rhône wines of Provence.
Exclusive Excursions: Enjoy a truffle hunt, a cooking class with Chef Holly Brown, vibrant market visits, and behind-the-scenes olive oil, mustard, and oak barrel tours.
The Destinations
Paris & Reims: Experience the historic heart of Champagne.
Beaune: Stay in this medieval walled city to explore Burgundy's Côte-d'Or.
Avignon: Your picturesque home base in Provence, featuring day trips to Châteauneuf-du-Pape, Gigondas, and Saint-Rémy.
"An insanely fun but educational look into the wine, food, and culture... Don’t think! Sign up immediately! Kevin and Holly make this trip a lifetime experience." — Tom Hull, Siren Club Member
Details & Reservations
Price: $8,500 plus tax per person (based on double occupancy)
What’s Included: 5-Star hotels, all curated excursions, wine tastings, meals, tour transportation, and tips. (Airfare not included).